Tilapia

So good there will be no leftovers!

I love fish! You will find a lot of fish recipes on this site. Tilapia is one of my favorite types of fish. This recipe makes the fish so tender its crazy! I used vegan ingredients so this recipe could be gluten-free and dairy free. Feel free to substitute ingredients to fit your diet.

Serves 2-4

Preptime 10 minutes

Cooking time 16 minutes

Total time 26 minutes

Ingredients

• 4 Tilapia Fillets ( thaw if you bought frozen)

• 1 1/2 tbsp Vegan Butter (softened)

• 1 1/2 tbsp Vegan Mayo

• 1 tbsp Fresh Lemon Juice

• 2 tsp Fresh Dill

• 1/2 tsp Black Pepper

• 1/2 tsp Smoked Paprika

• 1/4 tsp Cayenne Pepper (skip if you don't like spice)

• Salt to taste (I use about 1/2 tsp Himalayan Sea Salt)

Directions

• Preheat oven 375 degrees F

• In a medium bowl mix all ingredients (minus fish fillets)

• Spray baking sheet with cooking spray ( I like to line my baking sheet with aluminum foil for easier clean up)

• Bake for 8 minutes

• After baking the fillets for 8 minutes turn on the broiler and broil for an additional 8 minutes

#glutenfreerecipes #diaryfreerecipes #tilapia #easyrecipe #IBS