Beef Philly taste with out the bread carbs! This recipe is gluten free and dairy free. Prep Time 10 minutes Cook Time 25 minutes Serves 3 Ingredients .75 pound of seasoned roast beef 3 large green peppers 1 large red pepper 3 large mushrooms or 1 cup diced mushrooms 1 bundle of green onions 1.5 cups Violife mozzarella shreds 6 slices Violife Smoked Provolone slices 1/4 cup vegan mayo 2 tbsp roasted garlic oil Salt and pepper to taste Directions Preheat oven to 400°F Cut the g

I am forever experimenting with jalapeño poppers. They have always been one of my favorite appetizers. This won't be the last jalapeño popper recipe you will see from me. In the picture above is the bacon I used for this recipe. Also what the jalapeño poppers should look like before and after baking. I am a visual person so I appreciate what something should potentially look like verses guessing. Ingredients 8 large jalapeños 8 slices bacon (do not use thick cut) 4 oz vegan

Perfect side dish with any protein! For my vegan friends you can eat this pasta on its own! This recipe is gluten-free, dairy free and vegan. You can modify this recipe with your own ingredients to make it match with your diet. I discovered this pasta at Costco and it only takes 4-6 minutes to cook! Think smarter not harder! Prep time:: 5-8 minutes Cook time:: 12-15 minutes Serves:: 2-4 people Ingredients 2 cups dry pasta cooked 1 large tomato diced (pat dry with paper towel

These steak roll ups turn out tender and juicy. Great for an appetizer or a main coarse. Gluten free and dairy free. Prep time: Set aside 2 1/2 hours Cook time: 15 minutes Ingredients 2 lbs unfrozen fresh flank steak Red pepper Green pepper Orange pepper Jalapeño Zucchini Marinade Ingredients 2 tbsp light brown sugar 1/2 tbsp paprika 1/2 tsp cayenne pepper 1/2 tsp black pepper 1/2 tbsp dried basil 1/8 cup worcestershire sauce 1 tbsp garlic oil 1/4 cup water Directions (1) Pl

Add a little spice and flavor to your hotdog. This recipe is gluten-free and dairy free. Prep Time: 15 minutes Cook Time: 20 minutes Serves: 6 I love hotdogs on the grill in the summer time! Having a sensitive stomach I can no longer enjoy grilled onions on my hotdogs. I have come up with a healthy and delish relish to enjoy on my hotdogs! This relish has a perfect little zip to add some spice to your hotdogs, brats or burgers! Ingredients 1/2 tbsp garlic oil 1/2 tbsp can

Serves 2 Total time 30 minutes Ingredients 2 large chicken breasts Schar Gluten Free Deli Style Bread Sourdough Bacon 1 jalapeño 3 tbsp smoked paprika 1 tbsp sea salt 1 tbsp dried oregano 3 tsp dried thyme 3 tsp chili powder 1 tsp cayenne pepper 1/2 tbsp garlic oil 4 slices of Violife smoked provolone cheese Ingredients for dill sauce 1 tbsp vegan mayo 1/8 tbsp black pepper 1/2 tbsp dried dill Directions Preheat oven to 375°F Make the dill sauce and place in fridge. It is be

Ingredients 1 package of uncooked, peeled divined, tail off shrimp (thawed) 2 red pepper 1 green pepper 1 jalapeño 1 bunch of green onion 1 tbsp olive oil 1 tbps garlic oil 1 tsp salt 1 tsp black pepper 2 tsp chili powder 1/2 tsp cumin 1/2 tsp smoked paprika 1 tbsp fresh lime juice Directions Preheat the oven to 400°F Cut colors peppers and jalapeños into thing strips. Chop green onions. Pat the shrimp dry with paper towel. Measure out the spices. Mix everything together on

Prep Time 10 minutes Cook Time 30 minutes Serves 4-6 Ingredients 3 pounds of thawed raw chicken wings 2 tsp garlic oil 1/2 tbps canola oil 2 tbps brown sugar 1/2 tbsp paprika 1/2 tbsp dried basil 1/2 tbsp dried chives 1/2 tbsp cilantro 1/2 tbsp chili powder 1/4 tsp black pepper 1/4 tsp thyme leaves 1/2 tsp salt 1/2 tsp cayenne pepper 1/2 tsp ground sage Directions Preheat oven to 425° Mix all ingredients in a large mixing bowl. Evenly place chicken wings on baking sheet. Bak

Gluten free? Dairy free? Vegan? No problem! Try this recipe and enjoy macaroni and cheese once again! (pictured above is the regular recipe...not the EXTRA CHEESY SAUCE) Serves 6 Cook Time 20 minutes Ingredients 12 oz Barilla Gluten Free Elbow Pasta 3 tbsp vegan butter 1 tbsp garlic oil 1 cup unsweetened almond milk 1/2 cup chicken broth or water 8 oz Violife cheddar shreds 8 oz Violife Mozzarella shreds 2 tsp dried parsley flakes Salt and black pepper to taste (I recommend

Gluten and dairy free recipe. Put a new twist on your chicken dinner. Ingredients 4 boneless skinless chicken breasts 1 cup chopped fresh spinach 1 8oz room temperature dairy free cream cheese 1 cup dairy free cheddar shreds 1/4 cup chopped green onion 1/2 tsp salt 1/2 tsp black pepper 1 large jalapeño diced (deseed if you want it mild) White truffle oil Parsley flakes Season salt Directions Preheat oven to 400°F In a mixing bowl add cream cheese, spinach, cheddar shreds, gr

Gluten free, dairy free or lactose free. With this recipe it can be altered to be dairy free or lactose free. Prep Time 15 minutes Cook Time 25-35 minutes Serves 4-6 9” x 13” baking pan spray with cooking oil Ingredients 1 loaf of gluten free white bread (19 oz) 3 cups chicken broth 1/3 cup vegan butter 1 green onion bundle finely chopped (green parts only) 1 cup lactose free milk (for dairy free substitute with chicken broth or unsweetened almond milk) 1/4 tsp black pepper 1

Can you say YUM! This delicious appetizer is great for a crowd. This recipe is gluten free and dairy free so it can be for almost anyone! Buffalo chicken dip is always a good way to feed a crowd! This turned out so good I literally could not stop eating it. This recipe is gluten free and lactose free!!! Prep Time 10 minutes Cook Time 10-15 minutes Serves 8-12 people Ingredients 1 1/2 tablespoon vegan butter 2/3 cup Tofutti sour cream 2/3 cup Tofutti cream cheese 1 cup buff

Gluten-free and dairy free. I like to cook as efficient as I can. Before you start the sauce cook your gluten-free penne pasta. While the pasta is cooking chop up your cooked rotisserie chicken and cooked bacon. Do the dishes while you are in-between steps. On a side note, I love going to Costco and getting their rotisserie chicken. It is so easy to use in recipes and the best part, its already cooked! Ingredients 1 1/2 cups chopped cooked bacon 2 cups chopped cooked rot